The company began in 2002 when the owners had the vision of serving Authentic, South-East Asian dishes to family and friends of the Bay Area. Since then, Banana Island has brought the rich flavors and spices of South East Asian cooking to the dining scene of the Bay Area.
After 16 years of serving the community, Banana Island continues to honor their mission of bringing delicious Singaporean, Malaysian and Thai dishes. Whether it be the tantalizing roti canai flatbread with curry dipping sauce, or the flavorful skewers of satay chicken, Banana Island has become an appealing, tropical atmosphere for those seeking an adventurous meal.
We welcome all to experience the tastes of South East Asia alongside family and friends, and to join our feast of cultures and flavors.